Faculty of Fine Arts - gsf@gelisim.edu.tr

Gastronomy And Culinary Arts





Istanbul cuisine
'Assoc. Prof. Dr. Murat Doğan's Article Titled "Istanbul Cuisine: A Cuisine Where Ancient Cultures Meet (2)" Has Been Published!

The article by Assoc. Prof. Dr. Murat Doğan, Deputy Dean of Istanbul Gelişim University (IGU), Faculty of Fine Arts (FFA) ...

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High School Students Introduced to the Department of Gastronomy and Culinary Arts!
'High School Students Introduced to the Department of Gastronomy and Culinary Arts!

Istanbul Gelişim University (IGU), Faculty of Fine Arts (FFA), Department of Gastronomy and Culinary Arts, held a presentation for students ...

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İstanbul cuisine
'Assoc. Prof. Dr. Murat Doğan's Article titled "Istanbul Cuisine: A Cuisine Where Ancient Cultures Meet" Has Been Published!

Deputy Dean of Istanbul Gelişim University (IGU), Faculty of Fine Arts (FFA) and academic member of the Department of Gastronomy ...

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Erasmus+ Exchange Program Information Meeting Held at the Faculty of Fine Arts!
'Erasmus+ Exchange Program Information Meeting Held at the Faculty of Fine Arts!

Istanbul Gelişim University (IGU), International Relations Coordinatorship Office, Erasmus+ Office organized an Erasmus Exchange Program information session. Details about the ...

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Master of Gastronomy
'Assoc. Prof. Dr. Murat Doğan's article titled "Tuğrul Şavkay (1951-2003) The Great Master of Turkish Gastronomy" has been published!

The article by Assoc. Prof. Dr. Murat Doğan, Deputy Dean of Istanbul Gelişim University (IGU), Faculty of Fine Arts (FFA) ...

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Ramadan
'Res. Asst. Ayşe Seray Çetin Made Evaluations on Ramadan Flavors!

Istanbul Gelisim University (IGU), Faculty of Fine Arts (FFA), Gastronomy and Culinary Arts Department Res. Asst. Ayşe Seray Çetin made ...

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interwiev
'We interviewed Asst. Prof. Dr. Mehtap Çerkez!

We interviewed Asst. Prof. Dr. Mehtap Çerkez, one of the academic members of Istanbul Gelişim University (IGU), Faculty of Fine ...

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7 More TÜBİTAK 2209-A Projects from FFA! The Number of Projects Increased to 15 in Total!
'7 More TÜBİTAK 2209-A Projects from FFA! The Number of Projects Increased to 15 in Total!

The total number of projects increased to 15 with 7 new TÜBİTAK 2209-A Projects accepted from Istanbul Gelişim University (IGU), ...

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 "The Dynamic Dialogue" Exhibition Met with Art Enthusiasts!
' "The Dynamic Dialogue" Exhibition Met with Art Enthusiasts!

The exhibition named "Dynamic Dialogue," featuring the artworks of artist Plamen Prodanov, opened at the Gelişim Art Gallery of Istanbul ...

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An Event was Held by Istanbul Gelişim University (IGU), Faculty of Fine Arts (GSF) for our Full Scholarship Students!
'An Event was Held by Istanbul Gelişim University (IGU), Faculty of Fine Arts (GSF) for our Full Scholarship Students!

Istanbul Gelişim University (IGU), Faculty of Fine Arts (FFA) together with 100% scholarship students; hosted the event, which took place ...

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interview
'Beware of Cheating in Sucuk!

Assoc. Prof. Dr. Murat Doğan, vice dean of Istanbul Gelişim University (IGU), Faculty of Fine Arts (FFA) and member of ...

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gastronomy
'"Gastronomy Institute" is Being Established by the Council of Higher Education!

Many academicians, researchers, chefs, cooks, business managers and diplomats participated in the Gastronomy Institute Workshop organized by the Council of ...

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congress
'A New Paper Presentation from Assoc. Prof. Dr. Murat Doğan!

Assoc. Prof. Dr. Murat Doğan, Deputy Dean of Istanbul Gelişim University (IGU), Faculty of Fine Arts (FFA) and faculty member ...

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kefir
'Assoc. Prof. Dr. Murat Doğan's Article titled "Kefir, a Source of Healing" Has Been Published!

The text of the monthly article of Assoc. Prof. Dr. Murat Doğan, Deputy Dean of Istanbul Gelişim University (IGU), Faculty ...

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A Vocational Promotion Seminar was Held with Private Alanya Kültür Anatolian High School Students!
'A Vocational Promotion Seminar was Held with Private Alanya Kültür Anatolian High School Students!

A vocational promotion seminar was organized by Istanbul Gelişim University, Faculty of Fine Arts for the students of Private Alanya ...

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Interior Architecture Club is Ready for the New Era!
'Interior Architecture Club is Ready for the New Era!

The board of directors and members of the Interior Architecture Club, which is the student club of Istanbul Gelişim University ...

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2023-2024 Academic Year Spring Semester Has Started!
'2023-2024 Academic Year Spring Semester Has Started!
2023-2024 Academic Year Spring Term Academic Board Meeting Was Held!
'2023-2024 Academic Year Spring Term Academic Board Meeting Was Held!

The Istanbul Gelisim University (IGU), Faculty of Fine Arts, Spring Semester Academic Board Meeting for the 2023-2024 academic year took ...

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book chapter
'The Book Chapter by Res. Asst. Emel Çirişoğlu and Res. Asst. Demet Güner Has Been Published!

The book chapter titled "IoT-Focused Developments in the Food & Beverage Industry" by Res. Asst. Emel Çirişoğlu, one of the ...

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book chapter
'The Book “Gastronomy Tourism in the Development of Tourism” Is On The Shelves!

The book, contributed by Assoc. Prof. Dr. Murat Doğan, one of the faculty members of Istanbul Gelişim University (IGU), Faculty ...

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Make-up Exams Continue
'Make-up Exams Continue

Istanbul Gelişim University (IGU), Faculty of Fine Arts (FFA) 2023-2024 Academic Year, Fall Semester make-up exams continue. Make-up exams, which ...

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Gastronomy Guide with Pearls
'Turkey's First Gastronomy Guide: Gastronomy Guide with Pearls!

For the first time in Turkey in 2017, in cooperation with Hürriyet and Karaca; a gastronomy guide has been prepared ...

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Marie-Antoine Carême
'Assoc. Prof. Dr. Murat Doğan's article titled "Marie-Antoine Carême (1784- 1833) King of Chiefs and Chief of Kings" has been published

The article by Assoc. Prof. Dr. Murat Doğan, Deputy Dean of Istanbul Gelişim University (IGU), Faculty of Fine Arts (FFA) ...

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"International Selections from Past to Future" Exhibition Opening Held!
'"International Selections from Past to Future" Exhibition Opening Held!

The exhibition titled "International Selections from Past to Future", organized by Istanbul Gelişim University (IGU), Faculty of Fine Arts (FFA), ...

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sustainability in gastronomy
'The Second Stage of the “Let's Create Sustainable Sectors Social Responsibility Project” has Been Realized!

The second stage of project of the social responsibility project named "Let's Create Sustainable Sectors" is carried out by Res. ...

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final exams begin
'Final Exams Begin!

Istanbul Gelisim University (IGU), Faculty of Fine Arts (FFA) 2023-2024 Fall semester final exams start on January 9. The two-week ...

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 IGU FFA Attended the "Alumni Meeting" Event!
' IGU FFA Attended the "Alumni Meeting" Event!

The "Alumni Meeting" event, organized to strengthen the ties between Istanbul Gelişim University students and graduates, to encourage experience sharing, ...

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Forest Flavors
'The Second Event of “Forest Flavors and Open Fire Cooking Techniques” Was Held!

The second event was held at Istanbul Gelisim University (IGU), Faculty of Fine Arts (FFA), Department of Gastronomy and Culinary ...

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KVKK Onayı Vardır!!! “Digital Dialogue” Exhibition Opening Held!
'“Digital Dialogue” Exhibition Opening Held!

Assoc. Prof. Dr. Sibel Avcı Tuğal's exhibition titled "Digital Dialogue", organized by Istanbul Gelişim University (IGU), Faculty of Fine Arts ...

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coffee fest
'The Ninth Istanbul Coffee Festival Begins!

Istanbul Coffee Festival, described as the "Festival that Awakens the City", will meet coffee lovers for the ninth time this ...

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worldfood istanbul
'“31. WorldFood Istanbul: International Food Products Technologies Fair” Begins!

WorldFood Istanbul: International Food Products Technologies Fair is considered as the international meeting point of the Turkish food industry. WorldFood ...

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yemek eleştirmenliği
'Please (Do Not) Criticize My Food !

The article by Murat Doğan, Deputy Dean of Istanbul Gelişim University (IGU), Faculty of Fine Arts (GSF), and faculty member ...

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maxqda summer
'Interactive MAXQDA Training: MAXQDA Turkish Summer School

Res. Asst. Ayşe Seray Çetin, one of the faculty members of Istanbul Gelişim University (IGU), Faculty of Fine Arts (FAF), ...

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Mushroom Paradise Turkey
'Mushroom Paradise Turkey!

Turkey, which is home to approximately twelve thousand mushrooms, can be described as a true mushroom paradise. With the arrival ...

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IGU FAF (KVKK ONayı vardır)
' IGU FFA Held Student Orientation for the 2023-2024 Academic Year!

Istanbul Gelişim University (IGU), Faculty of Fine Arts (FFA), organized a student orientation event for the 2023-2024 academic year on ...

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 Mosaic Art
'New Release from Assoc. Prof. Dr. Murat Doğan!

Assoc. Prof. Dr. Murat Doğan's new article titled "Evaluation of Gastronomy Elements in Roman Mosaic Art" has been published. ...

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orientation
'An Orientation Meeting Was Held for First Year Students!

Istanbul Gelisim University (IGU), Faculty of Fine Arts (FFA), Gastronomy and Culinary Arts Department orientation meeting was held. The meeting ...

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aspartam kararı
'Aspartame Decision from the World Health Organization!

"Aspartame", one of the most widely used artificial sweeteners in the world, was included in the "probable carcinogen for humans" ...

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sourdough bread
'Assoc. Prof. Dr. Murat Doğan's "Do You Like Sourdough Bread?" Titled Article Published!

"Do You Like Sourdough Bread?" article titled by Assoc. Prof. Dr. Murat Doğan, one of the faculty members of Istanbul ...

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Auguste Escoffier
'Assoc. Prof. Dr. Murat Doğan's article titled “Auguste Escoffier (1846-1935) Culinary Arts Master” was published!

Istanbul Gelişim University (İGÜ), Faculty of Fine Arts (GSF) Deputy Dean and Gastronomy and Culinary Arts Department of Assoc. Prof. ...

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Gastronomic Engineering
'“Gastronomic Engineering” Book is on the Shelves!

The book "Gastronomy Engineering", edited by Assoc. Prof. Dr. Murat Doğan, one of the faculty members of Istanbul Gelişim University ...

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Film Gösterimi
'The Last Session of the "Love Movement with IGU" Social Responsibility Project was Held!

The last session of the "Love Movement with IGU", which is the social responsibility project of Istanbul Gelişim University (IGU), ...

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100th Anniversary of Our Republic FAF Mixed Exhibition Opened!
'100th Anniversary of Our Republic FAF Mixed Exhibition Opened!

"100th Anniversary of our Republic FAF Mixed Exhibition" organized by Istanbul Gelişim University (IGU), Faculty of Fine Arts (FAF) and ...

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Michelin
'Izmir and Bodrum are also included in the Michelin Guide's Map of Türkiye!

The famous French gastronomy guide "Michelin Guide", described as the Oscar of the gastronomy world, will add new routes from ...

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book chapter
'Res. Asst. Ayşe Seray Çetin's Book Chapter Has Been Published!

The book chapter of Res. Asst. Seray Çetin, one of the faculty members of Istanbul Gelişim University (IGU), Faculty of ...

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Gazi Mustafa Kemal Atatürk Commemoration Day: We Commemorate the Great Leader with Respect
'Gazi Mustafa Kemal Atatürk Commemoration Day: We Commemorate the Great Leader with Respect

As Istanbul Gelisim University (IGU), Faculty of Fine Arts (FFA), we attended the 10 November Gazi Mustafa Kemal Ataturk Commemoration ...

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Habere intihal bakılmıştır ve %19 çıkmıştır.
'İzmir and Bodrum Are Included in The Turkey Map of The Michelin Guide!

The famous French gastronomy guide "Michelin Guide", described as the Oscar of the gastronomy world, will add new routes from ...

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Meat Processing, Cooking and Presentation Techniques:
'“Meat Processing, Cooking and Presentation Techniques: Dry Aged and Carcass Separation” Event was Held

An event titled "Meat Processing, Cooking and Presentation Techniques: Dry Aged and Carcass Separation" was held by Istanbul Gelişim University ...

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science of flavor
'Assoc. Prof. Dr. Murat Doğan's Article Titled "Can There Be a Science of Flavor?" Has Been Published

The article by Assoc. Prof. Dr. Murat Doğan, Deputy Dean of Istanbul Gelişim University (IGU), Faculty of Fine Arts (FFA) ...

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food allergies
'Hidden Dangers in Food; Food Allergies and Their Effects on Health!

From Istanbul Gelişim University (IGU), Faculty of Fine Arts (FFA), Department of Gastronomy and Culinary Arts Res. Asst. Ayşe Seray ...

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book chapter
'Book Chapter of Res. Asst. Emel Çirişoğlu and Res. Asst. Ayşe Seray Çetin!

The book chapter, jointly written by Res. Asst. Emel Çirişoğlu and Res. Asst. Ayşe Seray Çetin who are the academic ...

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articles
'Two New Articles from Assoc. Prof. Dr. Murat Doğan!

Two new articles by Assoc. Prof. Dr. Murat Doğan, Deputy Dean of Istanbul Gelişim University (IGU), Faculty of Fine Arts ...

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french cuisine
'Why Is French Cuisine Too Developed?

The article of Assoc. Prof. Dr. Murat Doğan, deputy dean of Istanbul Gelisim University (IGU), Faculty of Fine Arts (GSF) ...

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book chapter
'Joint Book Chapter from Assoc. Prof. Dr. Serdar Egeli and Res. Asst. Emel Çirişoğlu!

The book chapter co-authored by Istanbul Gelişim University (IGU), Gastronomy Departments Coordinator Assoc. Prof. Dr. Serdar Egeli, and Faculty of ...

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graduate students
'Faculty of Fine Arts hosted its graduates!
studebt interview
'We Interviewed our Gastronomy and Culinary Arts Department graduate, Simay Yılmaz

An interview was held with our new graduate student, Simay Yılmaz, from Istanbul Gelişim University (IGU), Faculty of Fine Arts ...

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2023-2024 Academic Year Spring Term Academic Board Meeting Has Been Held!
'2023-2024 Academic Year Fall Term Academic Board Meeting Has Been Held!

Istanbul Gelişim University (IGU), Faculty of Fine Arts (FFA) Academic Council Meeting for the Fall Semester of the 2023-2023 Academic ...

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new article
'Three More New Publications from Assoc. Prof. Dr. Murat Doğan!

Three different new articles by Assoc. Prof. Dr. Murat Doğan, one of the Deputy Deans of Istanbul Gelisim University (IGU), ...

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intership book
'Information on Filling the Internship Book!

We discussed the key points that our students participating in the summer internships should pay attention to while filling out ...

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article
'Assoc. Prof. Dr. Murat Doğan's new article has been published!

Istanbul Gelisim University (IGU), Faculty of Fine Arts (FFA) Deputy Dean and faculty member of the Gastronomy and Culinary Arts ...

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Istanbul Gelişim University Faculty of Fine Arts Preference and Promotion Days Have Begun!
'Istanbul Gelişim University Faculty of Fine Arts Preference and Promotion Days Have Begun!

Istanbul Gelişim University (IGU) Faculty of Fine Arts (FAF) Preference and Promotion Days will take place on the 17th floor ...

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 Istanbul Gelisim University Graduation Ceremony Held!
'Istanbul Gelisim University Graduation Ceremony Held!

Istanbul Gelişim University (IGU), Graduation Ceremony took place on 19.07.2023 at 12.30 in Yahya Kemal Beyatlı Performance Center with great ...

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Eid Al-Adha
'“What Should We Pay Attention to in The Kitchen During Eid Al-Adha?” article was published in the Journal of Food Taste.

Assoc. Prof. Dr. Murat Doğan's article was published in the Journal of Food Taste. The article was featured in the ...

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interview
' Res. Asst. Emel Çirişoğlu Gave an Interview to Milliyet!

Res. Asst. Emel Çirişoğlu from Istanbul Gelişim University (IGU) Fine Arts Faculty (FAF) Gastronomy and Culinary Arts Department spoke to ...

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interview
'Res. Asst. Emel Çirişoğlu gave an interview to Milliyet!

Res. Asst. Emel Çirişoğlu from Istanbul Gelişim University (IGU) Fine Arts Faculty (FAF) Gastronomy and Culinary Arts Department spoke to ...

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paper presentation
'Another New Paper Presentation by Assoc. Prof. Dr. Murat Doğan!

Assoc. Prof. Dr. Murat Doğan, Associate Dean of Istanbul Gelişim University (IGU), Faculty of Fine Arts (FAF) and Head of ...

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smart kitchen
'Can The Kitchen Be Smart?

The new article of Assoc. Prof. Dr. Murat Doğan, deputy dean of Istanbul Gelişim University (IGU), Faculty of Fine Arts ...

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Darülaceze
'Father's Day at Darülaceze!

Istanbul Gelisim University (IGU), Faculty of Fine Arts (FAF), Gastronomy and Culinary Arts Department faculty members visited the fathers ...

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bildiri sunum
'New Paper Presentation by Murat Doğan!

Assoc. Prof. Dr. Murat Doğan, Vice Dean of Istanbul Gelisim University (IGU), Faculty of Fine Arts (FAF) and Department of ...

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internship
'How is the Summer Internship Process Going?

We answered the questions of our students from Istanbul Gelişim University (IGU), Faculty of Fine Arts (FAF), Gastronomy and Culinary ...

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KVKK Onayı Vardır.
'Gastronomy Students in the Trail of Coffee!

Istanbul Gelisim University (IGU), Faculty of Fine Arts (FAF), Gastronomy and Culinary Arts Department held a technical trip called “Gastronomy ...

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meyve-sebze tüketimi
'Importance of Fruit and Vegetable Consumption

The article of Assoc. Prof. Dr. Murat Doğan, deputy dean of Istanbul Gelisim University (IGU), Faculty of Fine Arts (FAF), ...

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KVKK onayı vardır.
'Mother's Day at Darülaceze!

Istanbul Gelisim University (IGU), Faculty of Fine Arts, Gastronomy and Culinary Arts Department academic staff visited the mothers hosted at ...

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street food
'Istanbul Street Tastes Tasting and Photo Shoot Event Held!

Istanbul Gelisim University (IGU), Faculty of Fine Arts (FAF) Gastronomy and Culinary Arts Department and Radio Television and Cinema Department signed ...

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Fair
'Gastronomy and Culinary Arts Department Research Assistants Attended EMITT Fair

Gastronomy and Culinary Arts Department Research Assistants Emel Çirişoğlu and Ayşe Seray Çetin attended the “Eastern Mediterranean International Tourism and ...

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Ramadan
'Old Ramadans and Our Culinary Culture

The article of asst. Prof. Dr. Murat Doğan, deputy dean of Istanbul Gelisim University (IGU), Faculty of Fine Arts (FAF), ...

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practice courses
'Overview of Practice Courses in the Department of Gastronomy and Culinary Arts!

Istanbul Gelisim University (IGU), Faculty of Fine Arts (FAF), Gastronomy, and Culinary Arts Department aims to support the development of ...

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How is the summer internship process going?
'How is the summer internship process going?

We answered the questions of our students from Istanbul Gelişim University (IGU), the Faculty of Fine Arts (FAF), Gastronomy, and ...

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New International Release from Member Asst. Prof. Dr. Murat Doğan!
'New International Release from Member Asst. Prof. Dr. Murat Doğan!

Istanbul Gelisim University (IGU), Faculty of Fine Arts (FAF), Department of Gastronomy and Culinary Arts Asst. Prof. Dr. Murat Doğan's ...

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Private Eresin Vocational and Technical Anatolian High School Students were guests of Gastronomy and Culinary Arts Department!
'Private Eresin Vocational and Technical Anatolian High School Students were guests of Gastronomy and Culinary Arts Department!

Istanbul Gelisim University (IGU), Fine Arts Faculty (GSF), Gastronomy, and Culinary Arts Department lecturers introduced the department to the students ...

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Job Opportunities in America and on Cruise Ships!
'Job Opportunities in America and on Cruise Ships!

Organized by Istanbul Gelişim University (IGU), Faculty of Fine Arts (FAF), Gastronomy and Culinary Arts Department, the event titled "Job ...

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Apron Dressing Ceremony
'Apron Dressing Ceremony of Istanbul Gelişim University Gastronomy and Culinary Arts Departments Was Held!

A collective apron dressing ceremony was held for the first year students of the Gastronomy and Culinary Arts departments of ...

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Res. Asst. Ayşe Seray Çetin Attended Biosecurity and Bioterrorism Symposium
'Res. Asst. Ayşe Seray Çetin Attended Biosecurity and Bioterrorism Symposium

Istanbul Gelisim University (IGU), Faculty of Fine Arts (FAF), Gastronomy and Culinary Arts Department academic staff, Res. Asst. Ayşe Seray ...

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interview student
'Interview with Ayşe Nur Ağaç, Graduate Student of Gastronomy and Culinary Arts Department

We interviewed Ayşe Nur Ağaç, a graduate student of Gastronomy and Culinary Arts, about her educational life and career goals. ...

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Emel Çirişoğlu, Interview
'Interview with Res. Asst. Emel Çirişoğlu!

Istanbul Gelisim University (IGU) Faculty of Fine Arts (FAF) Gastronomy and Culinary Arts Department Res. Asst. Emel Çirişoğlu spoke about ...

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Asst. Prof. Dr. Murat Doğan's article was published in ART/icle Art and Design Journal
'Asst. Prof. Dr. Murat Doğan's article was published in ART/icle Art and Design Journal

Istanbul Gelisim University (IGU), Faculty of Fine Arts (FAF) Deputy Dean, Gastronomy and Culinary Arts Department Member asst. Prof. Dr. ...

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Orientation Meeting
'Orientation Meeting was held in Gastronomy and Culinary Arts Department
Evaluation of the probiotic potential of Pediococcus strains from fermented dairy product kefir
'Asst.Prof.Dr. Murat Doğan's Article Published in Czech Journal of Food Sciences!

Istanbul Gelisim University (IGU) Faculty of Fine Arts (FAF) Gastronomy and Culinary Arts Department Member asst. Prof. Dr. Murat Doğan's ...

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he effect of different compositions of starter cultures developed from phytic acid-degrading lactic acid bacteria on the sensory quality of bread
'Asst. Prof. Dr. Murat Doğan's article has been published in the International Food Research Journal!

Istanbul Gelisim University (IGU) Faculty of Fine Arts (GSF) Gastronomy and Culinary Arts Department member asst. Prof. Dr. Murat Doğan's ...

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2022-2023 Academic Year Spring Term Academic Board Meeting Was Held!
'2022-2023 Academic Year Spring Term Academic Board Meeting Was Held!
Scientific Research Project
'Scientific Research Project in the EU Framework Program, of which member Asst. Prof. Dr. Murat Doğan is the advisor, was approved for support!

Project proposal titled “IPSUS - Climate-smart food innovation using plant and seaweed proteins from upcycled sources- Climate-friendly innovative foods ...

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Recreation and Tourism Research Book
'Recreation and Tourism Research Book, Contributed by Asst. Prof. Dr. Emre Aykaç as the Author of the Department, has been Published

Istanbul Gelisim University (IGU) Faculty of Fine Arts (GSF) Gastronomy and Culinary Arts Department Member Asst. Prof. Dr. Emre ...

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Asst. Prof. Dr. Emre Aykaç's book chapter published
'Asst. Prof. Dr. Emre Aykaç's book chapter published

Istanbul Gelisim University (IGU) Faculty of Fine Arts (GSF) Gastronomy and Culinary Arts Department member asst. Prof. Dr. Emre ...

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Res. Asst. Interview with Ayşe Seray Çetin!
'Res. Asst. Interview with Ayşe Seray Çetin!

Istanbul Gelisim University (IGU) Faculty of Fine Arts (GSF) Gastronomy and Culinary Arts Department Instructor Res. Asst. Ayşe Seray Çetin ...

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An Important Step for University-Industry Collaboration!
'An Important Step for University-Industry Collaboration!

Within the scope of university-industry cooperation, Istanbul Gelişim University (IGU) Faculty of Fine Arts (GSF) Deputy Dean asst. Prof. Dr. ...

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Eating Raw
'Is Eating Raw Right or Wrong?

Istanbul Gelisim University (IGU), Faculty of Fine Arts (GSF), Deputy Dean and lecturer of Gastronomy and Culinary Arts Department, Asst. ...

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Asst. Prof. Dr. Murat Doğan Made Evaluations on Famine and Drought
'Asst. Prof. Dr. Murat Doğan Made Evaluations on Famine and Drought

Istanbul Gelisim University (IGU) Faculty of Fine Arts (GSF) Deputy Dean and Department of Gastronomy and Culinary Arts faculty member ...

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kitchen accidents
'Beware of! How to prevent kitchen accidents?

A new article by Murat Doğan, Deputy Dean of Istanbul Gelişim University (IGU), Faculty of Fine Arts (GSF), and Assistant ...

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Spices
'The Gift of the Mysterious World: Spices

Istanbul Gelisim University (IGU), Fine Arts Faculty, Vice Dean and lecturer of Gastronomy and Culinary Arts Department, Asst. Prof. Dr. ...

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Interview with FAF Student Ecren Hacer Boz
'Interview with FAF Student Ecren Hacer Boz

Istanbul Gelisim University (IGU), Faculty of Fine Arts (GSF), Gastronomy and Culinary Arts Department 4th grade student Ecren Hacer Boz ...

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Obesity
'The World Famine and Obesity Paradox

Istanbul Gelisim University (IGU), Faculty of Fine Arts, Vice Dean and Lecturer of Gastronomy and Culinary Arts Department, Asst. Prof. ...

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Emre Aykaç Joins the Academic Staff of the Gastronomy and Culinary Arts Department
'Asst. Prof. Dr. Emre Aykaç Joins the Academic Staff of the Gastronomy and Culinary Arts Department

Asst. Prof. Dr. Emre Aykaç joined the academic staff of Istanbul Gelişim University (IGU), Faculty of Fine Arts (GSF), ...

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Alzheimer
'Can we reduce the risk of Alzheimer's disease by changing our diet?

Asst. Prof. Dr. Murat Doğan's new article in the Journal of Food Taste "Can we reduce the risk of Alzheimer's ...

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International Istanbul Gastronomy Festival
'International Istanbul Gastronomy Festival

The International Istanbul Gastronomy Festival will be held at the Eurasia Art and Performance Center between 22-25 December this year. ...

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artificial meat
'What is artificial meat really and what is it not?

Asst. Prof. Murat Doğan's new article in Food Taste Magazine "What is artificial meat really and what is not?" is ...

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vegatable
'Do wars alone change the course of history? Or can a vegetable change it too?

A new article by Asst. Prof. Dr. Murat Doğan, Deputy Dean of Istanbul Gelişim University (IGU), Faculty of Fine Arts ...

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happy people
'Healthy Eating and Active Life Happy People

The article of Assoc. Prof. Dr. Murat Doğan, deputy dean of Istanbul Gelişim University (IGU), Faculty of Fine Arts (FAF), ...

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Accessible Living Panel
'"Accessible Living Panel" from the Faculty of Fine Arts

Organized by Istanbul Gelisim University (IGU), Faculty of Fine Arts (FAF), the "Accessible Living Panel" was held online via Google ...

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book
'A New Book Editor and Chapter Authorship from Gastronomy and Culinary Arts Department Academic Staff!
ramadan
'How Should We Eat During Ramadan?

The article of Assoc. Prof. Dr. Murat Doğan, deputy dean of Istanbul Gelisim University (IGU), Faculty of Fine Arts (GSF), ...

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HLight
'First Highlights from Istanbul Gelişim University, Faculty of Fine Arts!

The first example of Highlights, which brought together the activities carried out between 2021-2023 by Istanbul Gelişim University Fine Arts ...

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article
'Assoc. Prof. Dr. Murat Doğan's Article Has Been Published!

The new article of Assoc. Prof. Dr. Murat Doğan, one of the Dean Assistants of Istanbul Gelişim University (IGU), Faculty ...

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innovative courses
'Innovative Courses in Gastronomy and Culinary Arts Department!

Istanbul Gelisim University (IGU), Faculty of Fine Arts (FAF), Gastronomy, and Culinary Arts Department aims to support the development of ...

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Organic production from students
'Organic production from students

Food Science and Technology course students produced cheese, probiotic kefir, sourdough bread, additive-free and preservative-free sausage, pickles, tarhana, boza, diabetic ...

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3rd Generation Coffee Brewing Techniques
'3rd Generation Coffee Brewing Techniques Training with Coffee Expert Cenk Turna
food chemistry
'Food Chemistry and Culinary Applications book is on the shelves!

The book, which Assoc. Prof. Dr. Murat Doğan, an academic member of Istanbul Gelişim University (IGU), Faculty of Fine Arts ...

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"Turkish Cuisine Tasting and Meeting Between Departments" event
'"Turkish Cuisine Tasting and Meeting Between Departments" event

Istanbul Gelisim University (IGU) Faculty of Fine Arts (GSF) Gastronomy and Culinary Arts, School of Applied Sciences (UBYO) Gastronomy (Turkish-English), ...

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Cost management training from Mado Training Manager Cem Karlı
'Cost management training from Mado Training Manager Cem Karlı

Istanbul Gelisim University (IGU) Faculty of Fine Arts (GSF) Gastronomy and Culinary Arts Department students were given "Cost Management at ...

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Interview on wheat and sourdough breads
'Interview on wheat and sourdough breads

İbrahim Dinç, the Chef of the Kitchen Book, which was founded on “Wheat and Sourdough Breads”, became the subject of ...

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 GastroArt Club hosted the Pasta Artist at the Faculty of Fine Arts of IGU.
' GastroArt Club hosted the Pasta Artist at the Faculty of Fine Arts of IGU.

Figurist Chef Şule Küçük Yılmaz, who won the gold medal in the Villeroy&Boch Culinary World Cup competition, which is considered ...

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Boring facts versus attractive superstitions
'Boring facts versus attractive superstitions
A world of sweet tastes with Pastry Chef Avni Aktaş
'A world of sweet tastes with Pastry Chef Avni Aktaş

Istanbul Gelişim University (IGU) Fine Arts Faculty (GSF) Gastronomy and Culinary Arts Department hosted Avni Aktaş, the successful Pastry Chef ...

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Students,They got full marks from all the guests, especially  Rector Prof. Dr. Burhan Aykaç.
'The award ceremony was served by the students of the Gastronomy and Culinary Arts Department.

Turkey's first 'Respect for Art and Cinematographers Award' ceremony, organized by Istanbul Gelişim University (IGU) and sponsored by the TÜRVAK ...

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Cooking Techniques
'Gastronomy and Culinary Arts Department students met with successful chef Erkan Kıyıcıoğlu

Within the scope of the "Cooking Techniques" course, Istanbul Gelişim University Gastronomy and Culinary Arts Department students held a workshop ...

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Tourism and Gastronomy Conference Held
'Tourism and Gastronomy Conference Held

Istanbul Gelisim University Faculty of Fine Arts Gastronomy and Culinary Arts Department hosted Elite World Business Hotel General Manager Adem ...

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GastroArt Club organized a breakfast event with the faculty of Fine Arts.
'GastroArt Club organized a breakfast event with the faculty of Fine Arts.

Istanbul Gelisim University GastroArt Club organized a breakfast organization this time with faculty of fine arts academics to support the ...

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Career in Gastronomy? Tips from Executive Chef Soner Kesgin and Talent & Culture Director Burcu Ayöz
'Career in Gastronomy? Tips from Executive Chef Soner Kesgin and Talent & Culture Director Burcu Ayöz

A conversation titled "Career in Gastronomy" was held with Fairmont Quasar Hotel Executive Chef Soner Kesgin and Talent Culture & ...

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Master Chef seminar with Alfredo Taboada
'Master Chef seminar with Alfredo Taboada

Istanbul Gelisim University (IGU) Faculty of Fine Arts (GSF) Gastronomy and Culinary Arts Department students attended the Master Chef seminar ...

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Food preparation from GastroArt Club, students of Gastronomy and Culinary Arts Department, for the "Poems for Us" event
'Food preparation from GastroArt Club, students of Gastronomy and Culinary Arts Department, for the "Poems for Us" event

The treats offered to the guests at the "Poems for Us" event were prepared by the GatstroArt Club of the ...

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Students of IGU II. At the Global Gastro Economy Summit
'Students of IGU II. At the Global Gastro Economy Summit

Istanbul Gelisim University (IGU) Fine Arts Faculty (GSF) Gastronomy and Culinary Arts Department students Inst. See. Accompanied by Elif Z. ...

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Gastrodays "Gastronomy and Media"
'Gastrodays "Gastronomy and Media"

He served as the presenter and chef of the "If My Husband Makes" program broadcast on Star TV, with Esat ...

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IGU Gastronomy and Culinary Arts students made cake and pasta with young people with down syndrome.
'IGU Gastronomy and Culinary Arts students made cake and pasta with young people with down syndrome.

Istanbul Gelisim University (IGU) students visited the Address of Happiness Special Education and Rehabilitation Center. Children with Down syndrome had ...

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Iznik Olive House
'GastroArt Club's visit to Iznik Olive House
Basic Service Techniques in Gastronomy Tourism
'Basic Service Techniques in Gastronomy Tourism

Istanbul Gelisim University (IGU) Faculty of Fine Arts (GSF) Gastronomy and Culinary Arts Department hosted Oğuzhan Özkan, who works as ...

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Gastrodays: "Taste of Life" interview with Memet Özer
'Gastrodays: "Taste of Life" interview with Memet Özer

An interview titled "Taste of Life" was held in the conference hall of the Faculty of Fine Arts (GSF) of ...

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GastroArt Club prepared treats at the "Our Folk Music History and Traditional Instruments" event
'GastroArt Club prepared treats at the "Our Folk Music History and Traditional Instruments" event

GastroArt hosted the guests at the "Historical and Spatial Context of Our Folk Music History and Traditional Instruments" event, offering ...

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Gastrodays "Innovative Trends in Gastronomy"
'Gastrodays "Innovative Trends in Gastronomy"
Kitchen Foams
'Kitchen Foams
New Term Classes Start Online!
'New Term Classes Start Online!
GET WELL SOON TÜRKİYE!
'GET WELL SOON TÜRKİYE!

On 06.02.2023, at 04.17, Turkey time, and then at 13.24, two different earthquakes with a magnitude of 7.7 and 7.6 ...

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gastroart
'What Did GastroArt Club Do This Period?

Istanbul Gelisim University, (IGU) Faculty of Fine Arts (FAF), Gastronomy and Culinary Arts Department GastroArt Club students worked actively this ...

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Istanbul Gelisim University Faculty of Fine Arts Academic Board Meeting Was Held
'Istanbul Gelisim University Faculty of Fine Arts Academic Board Meeting Was Held

The academic meeting of Istanbul Gelişim University Faculty of Fine Arts was held with the participation of Rector Prof. Dr. ...

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Istanbul Gelisim University, Faculty of Fine Arts is waiting for its new students!
'Istanbul Gelisim University, Faculty of Fine Arts is Waiting for Its New Students!

Istanbul Gelisim University (IGU), Faculty of Fine Arts (GSF) is waiting for new student candidates for the 2021-2022 academic year. ...

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An Interview with Prof. Dr. Şükran Güzin Ilıcak Aydınalp About His Academic Life Was Held
'An Interview with Prof. Dr. Şükran Güzin Ilıcak Aydınalp About His Academic Life Was Held

Dean of Istanbul Gelişim University Faculty of Fine Arts Prof. Dr. Şükran Güzin Ilıcak Aydınalp answered our questions about her ...

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Faculty of Fine Arts News and Events Bulletin 7th Issue Has Been Released!
'Faculty of Fine Arts News and Events Bulletin 7th Issue Has Been Released!

The News and Event Bulletin of the Faculty of Fine Arts, published by the Department of Communication and Design of ...

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The 6th Issue of the Faculty of Fine Arts News and Events Bulletin is Published!
'The 6th Issue of the Faculty of Fine Arts News and Events Bulletin is Published!

The 6th issue of the Faculty of Fine Arts News and Events Bulletin, published every two months by the Communication ...

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GSF Bulletin 4th Issue Published
'GSF Bulletin 4th Issue Published!

The fourth issue of GSF Bulletin, implemented under the coordination of Istanbul Gelişim University (IGU) Faculty of Fine Arts (FAF) ...

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“ART/icle: Journal of Art and Design ” is now at TÜBİTAK Ulakbim DergiPark!
'“ART/icle: Journal of Art and Design ” is now at TÜBİTAK Ulakbim DergiPark!

The international scientific peer-reviewed journal of Istanbul Gelisim University (IGU) Faculty of Fine Arts (GSF) "ART/icle: Journal of Art and ...

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2020-2021 Erasmus+ information meeting held
'2020-2021 Erasmus+ Information Meeting Held!

An information meeting was held about the application process and mobility for students who want to apply for the 2020-2021 ...

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Canva Training Held at the Faculty of Fine Arts!
'Canva Training Held at the Faculty of Fine Arts!

A short training was held on the Canva platform to be used on the web pages and social media accounts ...

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This year's Theme of the Design Festival Organized by the Faculty of Fine Arts has been determined as 'Digitalism'
'This year's Theme of the Design Festival Organized by the Faculty of Fine Arts has been determined as 'Digitalism'

This year's theme of the Design Festival, organized by Istanbul Gelisim University (IGU) Faculty of Fine Arts (FAF), was determined ...

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IGU Career Development Center Visited Dean of Fine Arts Faculty Prof. Dr. Şükran Güzin Ilıcak Aydınalp
'IGU Career Development Center Visited Dean of Fine Arts Faculty Prof. Dr. Şükran Güzin Ilıcak Aydınalp

Career Development Center Manager Sarp Güneri from Istanbul Gelişim University Career Development Center and Career Development Center Specialist Recep Bozan ...

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Faculty of Fine Arts Moved to its New Campus!
'Faculty of Fine Arts Moved to its New Campus!

Istanbul Gelisim University (IGU), Faculty of Fine Arts (GSF) moved to its new campus in the spring term of 2021-2022. ...

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Orientation Meeting was Held by the Faculty of Fine Arts with the Public Relations and Publicity Team!
'Orientation Meeting was Held by the Faculty of Fine Arts with the Public Relations and Publicity Team!

An orientation meeting was held for the personnel who have just joined the Public Relations and Publicity Team by Istanbul ...

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Istanbul Gelisim University Faculty of Fine Arts 2021-2022 Academic Year Spring Semester Academic Board Meeting was Held
'Istanbul Gelisim University Faculty of Fine Arts 2021-2022 Academic Year Spring Semester Academic Board Meeting was Held

Istanbul Gelisim University (IGU), Faculty of Fine Arts (GSF), 2021-2022 Academic Year Spring Semester Academic Board Meeting was held under ...

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Istanbul Gelisim University (IGU) Faculty of Fine Arts (FAF) Presentation was held with the participation of our Rector Prof. Dr. Bahri Şahin!
'Istanbul Gelisim University (IGU) Faculty of Fine Arts (FAF) Presentation was held with the participation of our Rector Prof. Dr. Bahri Şahin!

Istanbul Gelisim University (IGU) Faculty of Fine Arts (GSF) introductory presentation was held at Firnas Auditorium with the participation of ...

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The Stars of the Cinema Industry Met at the Spectacular Gala Night of the TAYF International Short Film Festival!
'The Stars of the Cinema Industry Met at the Spectacular Gala Night of the TAYF International Short Film Festival!

The Gala Night of the TAYF International Short Film Festival, organized by Istanbul Gelişim University (IGU), Faculty of Fine Arts ...

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Things to Know About Erasmus+ Study and Internship Mobility!
'Things to Know About Erasmus+ Study and Internship Mobility!

Istanbul Gelisim University (IGU) students can apply for both learning mobility and internship mobility within the scope of the Erasmus+ ...

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article
'Lecturer Çağkan Güner's Article Has Been Published!

Istanbul Gelisim University (IGU), Faculty of Fine Arts (FAF) Gastronomy and Culinary Arts Department Lecturer Çağkan Güner's new article has ...

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workshop
'Sugar Dough Workshop was held with Chef Elif Çıtak

Students of Istanbul Gelişim University, Faculty of Fine Arts, Gastronomy and Culinary Arts Department, Yaşar Holding Entegre Pazarlama A.Ş and ...

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chef batu anlı event
'"Cooking Techniques" lesson with Chef Batu Anlı

The "Cooking Techniques" course was implemented with the students of the Gastronomy and Culinary Arts Department of Istanbul Gelişim University ...

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healthy eating
'"Healthy Eating" seminar

Istanbul Gelisim University Gastronomy and Culinary Arts Department "Healthy Eating" seminar was given to primary school students by its Asst. ...

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antony sarpong
'Master Chef Seminar with Chef Anthony Sarpong

Istanbul Gelisim University Gastronomy and Culinary Arts Department attended the Master Chef Seminar on 6 November at Gastronometro to listen ...

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kitchen
' Minimal Kitchen Trainings Continue!

With the social responsibility project realized in cooperation with Istanbul Gelişim University (IGU), Faculty of Fine Arts (FAF), Radio, Television ...

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lezzet
'Flavor and the Science of Taste

Istanbul Gelisim University (IGU), Faculty of Fine Arts (GSF) Deputy Dean and lecturer of Gastronomy and Culinary Arts Department, Asst. ...

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wood waste
'There are Kids in the Kitchen!

With the social responsibility project realized in cooperation with Istanbul Gelişim University (IGU), Faculty of Fine Arts (FAF), Radio, Television ...

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Knife and Knives Training
'Knife and Knives Training
visit to Iznik Olive House
'GastroArt Club's visit to Iznik Olive House
workshop with Instructor Chef Erkan Kıyıcıoğlu.
'Gastronomy and Culinary Arts Department students met with successful chef Erkan Kıyıcıoğlu

Within the scope of the "Cooking Techniques" course, Istanbul Gelişim University Gastronomy and Culinary Arts Department students held a workshop ...

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plate
'Science in Plate Design

A "Science in Plate Design" event was held for the department students with the organization of Lecturer Mehtap Çerkez, one ...

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The award ceremony was served by the students of the Gastronomy and Culinary Arts Department.
'The award ceremony was served by the students of the Gastronomy and Culinary Arts Department.
Faculty of Fine Arts Academic and Administrative Staff Participated in "Disaster Awareness Training"
'Faculty of Fine Arts Academic and Administrative Staff Participated in "Disaster Awareness Training"

Academic and Administrative Staff of Istanbul Gelisim University (IGU) Faculty of Fine Arts (FAF) participated in the training titled "Disaster ...

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The First Issue of ART/icle: Journal  of Art and Design Has Been Published!
'The First Issue of ART/icle: Journal of Art and Design Has Been Published!

The first issue of the international scientific peer-reviewed journal of Istanbul Gelisim University (IGU) Faculty of Fine Arts (GSF) "ART/icle: ...

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Orientation Meeting was Held for Our New Instructors of the Faculty of Fine Arts!
'Orientation Meeting was Held for Our New Instructors of the Faculty of Fine Arts!

Before the new semester, orientation meeting was held for the newly appointed lecturers of (IGU) Istanbul Gelisim University (FAF) Faculty ...

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Faculty of Fine Arts 2021-2022 Academic Year Orientation Was Held!
'Faculty of Fine Arts 2021-2022 Academic Year Orientation Was Held!

Istanbul Gelisim University (IGU) Faculty of Fine Arts (GSF) 2021-2022 academic year orientation was held with the participation of faculty ...

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Technical Trip
'4th Istanbul Design Biennial Technical Trip Completed

Can design itself become a brave space where people can share their knowledge and ignorance, experiences and curiosity? The exhibition, ...

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interview
'Interview with Ömer Faruk Sedal, 3rd Year Student of Gastronomy and Culinary Arts Department!

Istanbul Gelisim University (IGU) Faculty of Fine Arts (FAF) Gastronomy and Culinary Arts Department 3rd year student Ömer Faruk Sedal ...

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Istanbul Gelisim University Faculty of Fine Arts Student Handbook Published!
'Istanbul Gelisim University Faculty of Fine Arts Student Handbook Published!

The "Student Handbook of the Faculty of Fine Arts" prepared by the faculty members of the Faculty of Fine Arts ...

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staj
'How should students of Gastronomy and Culinary Arts fill their internship files?

Istanbul Gelisim University (IGU), Faculty of Fine Arts (GSF), Gastronomy and Culinary Arts Department, there are some points that our ...

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erasmus
'Things to Know About Erasmus+ Study and Internship Mobility!

Istanbul Gelisim University (IGU) students can apply for both learning mobility and internship mobility within the scope of the Erasmus+ ...

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standard recipes
'The Tip for Meal Preparation: Standard Recipes

The article of Assoc. Prof. Dr. Murat Dogan, Deputy dean of Istanbul Gelisim University (IGU), Faculty of Fine Arts (FFA) ...

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Salomonella
'If the Cutting Board is not Cleaned Properly, It can Cause Salmonella and Coli Bacteria!

The article titled "Evaluation of Cutting/Chopping Boards Used in Artisan Restaurants in Terms of Food Safety: The Case of İstanbul", ...

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Fire
'Firehead Soup Event with Forest Tastes in the Sauces and Soups Class!

Open-air soup cooking event was held with “Forest Tastes” in Istanbul Gelisim University (IGU), Faculty of Fine Arts (FAF), Gastronomy ...

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11 yeni yayın
'11 new publications from Assoc. Prof. Dr. Murat Doğan scanned in SCI, TR Index and International Area indexes!

11 new articles of Assoc. Prof. Dr. Murat Doğan, deputy dean of Istanbul Gelişim University (IGU), Faculty of Fine Arts ...

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book chapter
'Book Editor and Chapter Authorship from Gastronomy and Culinary Arts Department Lecturers!

In the book edited by Assoc. Prof. Dr. Murat Doğan, an instructor at Istanbul Gelişim University (IGU), Faculty of Fine ...

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Chef Uniforms
'Future Chefs Wear Their Chef's Uniforms With Ceremony!

A chef's uniform-wearing ceremony was held for the students of Istanbul Gelişim University (IGU), Gastronomy and Culinary Arts departments, as ...

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Maxqda Training
'Training on Using MAXQDA in Data Analysis Process!

The "Use of MAXQDA in the Data Analysis Process" training was organized in cooperation with the Faculty of Fine Arts, ...

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atv canlı yayın
'Assoc. Prof. Dr. Murat Doğan was the Guest of the Live Broadcast on the ATV Breakfast News

Assoc. Prof. Dr. Murat Doğan, Deputy Dean of Istanbul Gelişim University (IGU), Faculty of Fine Arts (GSF) and lecturer of ...

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goose meat, turk gastronomy
'New Article from Res. Asst. Emel Çirişoğlu!

Istanbul Gelisim University (IGU), Faculty of Fine Arts (FAF), Gastronomy and Culinary Arts Department Res. Asst. Emel Çirişoğlu's new article ...

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etkinlik
'Little Chefs Graduated!

With the social responsibility project realized in cooperation with Istanbul Gelişim University (IGU), Faculty of Fine Arts (FAF), Radio, Television ...

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kvkk onayı alınmıştır
'Production Continues in Minimal Kitchen Trainings!

With the social responsibility project realized in cooperation with Istanbul Gelişim University (IGU), Faculty of Fine Arts (FAF), Radio, Television ...

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röportaj
'Toxic Substance in Spices and Nuts!

Istanbul Gelisim University (IGU), Faculty of Fine Arts (FAF) Deputy Dean and Department of Gastronomy and Culinary Arts member Assoc. ...

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ESNAF LOKANTASI
'Artisan Restaurants Are Losing From the Hands of Gastronomy Culture

The article of Asst. Prof. Dr. Murat Doğan, deputy dean of Istanbul Gelisim University (IGU), Faculty of Fine Arts (FAF) ...

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GASTRONOMİDE YENİ YAKLAŞIM
'Paper Presentation by Assoc. Prof. Dr. Murat Doğan

Assoc. Prof. Dr. Murat Doğan, Deputy Dean of Istanbul Gelişim University (IGU), Faculty of Fine Arts (FAF) and a faculty ...

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belgesel
'Paper Presentation by Res. Asst. Emel Çirişoğlu

Res. Asst. Emel Çirişoğlu, a lecturer at Istanbul Gelişim University (IGU), Faculty of Fine Arts (GSF), Gastronomy and Culinary Arts ...

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bildiri sunumu
'Paper Presentation by Assoc. Prof. Dr. Murat Doğan

Assoc. Prof. Dr. Murat Doğan, Deputy Dean of Istanbul Gelisim University (IGU), Faculty of Fine Arts (FAF) and faculty member ...

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füzyon
'Selçuk Ayer Attended Fusion Cuisine Class as Guest Chef!

Istanbul Gelisim University (IGU), Fine Arts Faculty (FAF), Gastronomy and Culinary Arts Department students met with chef Selçuk Ayer. Selçuk ...

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suyun önemi
'The Source of Life and the Indispensable of the Kitchen Water

A new article by Asst. Prof. Dr. Murat Doğan, Deputy Dean of Istanbul Gelişim University (IGU), Faculty of Fine Arts ...

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orientation
'Student Orientation Was Held

An orientation meeting was held for first graders in Istanbul Gelişim University (IGU), Faculty of Fine Arts (FAF), Gastronomy and ...

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2022-2023 Academic Year Academic Board Meeting Was Held
'2022-2023 Academic Year Academic Board Meeting Was Held

Istanbul Gelisim University (IGU), Faculty of Fine Arts (FAF) 2023-2023 Academic Year Academic Board Meeting was held with the participation ...

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sustainability
'Our Topic is Sustainability!

A training on “Sustainability” was given with the participation of faculty members and lecturers from Istanbul Gelisim University (IGU), Faculty ...

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new term classes begin
'New Term Classes Begin!
The 17th Istanbul Biennial Opened Its Doors!
'The 17th Istanbul Biennial Opened its Doors!

Organized by the Istanbul Foundation for Culture and Arts every two years since 1987, the Istanbul Biennial, known as a ...

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DOĞRU BESLENME
'Schools are opening… Beware of! Our Children's Health is in Our Hands

A new article by Asst. Prof. Dr. Murat Doğan, Deputy Dean of Istanbul Gelişim University (IGU), Faculty of Fine Arts ...

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Michelin star
'The Oscar of Gastronomy World, “Michelin Guide” is Coming to Istanbul!

The new destination of the Michelin Guide, which is one of the most prestigious restaurant evaluation systems in the gastronomy ...

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The Book of “Black Elderberry: Fruit or Medicine?” Is On The Shelves
'The Book of “Black Elderberry: Fruit or Medicine?” Is On The Shelves!

The book of "Black Elderberry: Fruit or Medicine?" was published and took its place on the shelves who Asst. Prof. ...

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Education
'From Theory to Practice During the Summer: Interactive MAXQDA Training

Istanbul Gelisim University (IGU), Faculty of Fine Arts (GSF), Department of Gastronomy and Culinary Arts, Res. Asst. Emel Çirişoğlu and ...

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Kariyer Merkezi İngilizce Haber
'A Meeting was Held with the Career Center

The career meeting was held at Istanbul Gelişim University (IGU), Faculty of Fine Arts (GSF) meeting hall on Thursday, August ...

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KVKK Onayı alınmıştır.
'Interview with Melike Okur, graduate of Gastronomy and Culinary Arts

An interview was made with Melike Okur, a newly graduated student from Istanbul Gelişim University (IGU) Fine Arts Faculty (GSF) ...

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aşure-emel çirişoğlu              KVKK'lıdır
'Res. Asst. Emel Çirişoğlu Made Evaluations on the Day of Ashura and the Ashura Tradition in the Ottoman Empire

Istanbul Gelisim University (IGU), Faculty of Fine Arts (GSF), Gastronomy and Culinary Arts Department Res. Asst. Emel Çirişoğlu made evaluations ...

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Beyoğlu taste festival
'Asst. Prof. Dr. Murat Dogan took part in the International Beyoglu Taste Festival food competition as a jury member

Istanbul Gelisim University (IGU), Faculty of Fine Arts, Deputy Dean and Department of Gastronomy and Culinary Arts Department member Asst. ...

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New year message
'Istanbul Gelisim University Faculty of Fine Arts “What Have We Achieved in 2021?”
Danger of Rotavirus in undercooked meat; 200 thousand children die every year
'Danger of Rotavirus in undercooked meat; 200 thousand children die every year

Stating that there are bacteria and viruses that cause disease in meat that is consumed undercooked or raw, Asst. Prof. ...

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Asst. Prof. Dr. Murat Doğan’s book "Introduction to Food Engineering" has been published
'Asst. Prof. Dr. Murat Doğan’s book "Introduction to Food Engineering" has been published

A book entitled "Introduction to Food Engineering" by Asst. Prof. Dr. Murat Doğan from Istanbul Gelisim University (IGU), where he ...

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GastroArt in Cinema
'GastroArt in Cinema

Movie screening will be held in the Motion Picture Hall, the 1st floor at Gelisim Tower on Monday December 30 ...

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A new international article publication from Asst. Prof. Dr. Murat Doğan
'A new international article publication from Asst. Prof. Dr. Murat Doğan

The article of Asst. Prof. Dr. Murat Doğan from Istanbul Gelisim University (IGU) the Faculty of Fine Arts the Department ...

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IGU Res. Asst. Emel Çirişoğlu attended the panel “Turkish Cuisine 2.0”
'IGU Res. Asst. Emel Çirişoğlu attended the panel “Turkish Cuisine 2.0”

Res. Asst. Emel Çirişoğlu from the Department of Gastronomy and Culinary Arts at Istanbul Gelisim University (IGU) the Faculty of ...

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Tasting Turkish Cuisine and Inter-Department Meeting Event
'Tastes of Turkish Cuisine and Inter-Department Meeting Event

Students of Istanbul Gelisim University (IGU) Faculty of Fine Arts Gastronomy and Culinary Arts, School of Applied Sciences Gastronomy (Turkish-English), ...

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Technical Trip to Fourth Istanbul Design Biennial is Completed - Istanbul Gelisim University
'Technical Trip to Fourth Istanbul Design Biennial is Completed

Istanbul Design Biennial, which was organized for the fourth time this year, has asked the question “Can the Design itself ...

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Third Traditional Design Days Festival
'Third Traditional Design Days Festival
Second Traditional Design Days Festival - Istanbul Gelisim University
'Second Traditional Design Days Festival
First International Congress on Use of Advanced Technology in Art - Istanbul Gelisim University
'First International Congress on Use of Advanced Technology in Art

While art continues its existence in every area of life, it is sometimes affected by technological changes and therefore we ...

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