The social responsibility project “On the Trail of Heritage: We Carry Istanbul’s Cultural Richness to the Future with IGU”, which was led by Res. Asst. Emel Çirişoğlu from the Gastronomy and Culinary Arts Department, Res. Asst. Gökçe Uzgören from the Interior Architecture and Environmental Design Department and Res. Asst. Eda Türkay from the Radio, Television and Cinema Department, has ended after the third stage, in which the cultural heritage booklet was prepared.
The project team, who carried out a technical tour in which they examined the passages in the Beyoğlu district of Istanbul in the first stage, visited the buildings that became museums in Beyoğlu in the second stage. In the third stage, a cultural heritage booklet was prepared, which included photographs taken during the trips carried out in the first two stages. The social responsibility project titled “On the Trail of Heritage: Carrying Istanbul’s Cultural Riches to the Future with IGU” was planned with the aim of protecting and promoting Istanbul’s cultural heritage. The cultural heritage booklet, which will be obtained as an output at the end of the project, provides theoretical information on Istanbul’s cultural values and brief information to those working in the field, students and tourists with both archive and current visuals.
